Main Dishes
·
Main dishes
Turlu with half chicken and rice
Half chicken and rice stew served with salad and soup. Chicken used: Fresh chicken of the day.
2.750
KD
Ready in 40 minutes
Special instructions
Stuffed pigeon rice
3.250 KD
Potatoes tagine with meat with rice
3.500 KD
Molokhia tagine with meat and rice
3.500 KD
Veal shank fatteh
4.000 KD
Lamb shank fatteh
5.500 KD
Veal kawlatuh Fatteh
4.250 KD
Okra, half chicken with rice
2.750 KD
